Beer Hall - Columbus Brewing Company (2024)

2022 World Beer Cup Bronze award winner. Light, refreshing lager with bready notes and a crisp, clean finish. Brewed with Ohio grown Origin Pilsner malt.

• .1L $2.00
• .2L $3.50
• .4L $6.00
• 1L $11.00
• Crowler $8.50
• Growler $14.00
• 6 Pack $10.99
• 15 Pack $17.99

A malty and balanced copper colored lager, brewed with a blend of German malts, hops, and yeast. Rich notes of toffee and toasted bread.

• .1L $2.00
• .2L $3.50
• .4L $6.00
• Crowler $8.50
• Growler $14.00

Crisp German-style pilsner brewed with Tettnang and Saphir hops. Floral aromas with notes of delicate citrus.

• .1L $2.00
• .2L $3.50
• .4L $6.00
• 1L $11.00
• Crowler $8.50
• Growler $14.00

Golden ale brewed with Pilsner malt and traditional Kölsch ale yeast. Cold conditioned for several weeks creating a bright, crisp ale with delicate fruity and light cereal aromatics.

• .1L $2.00
• .2L $3.50
• .4L $6.00
• Crowler $8.50
• Growler $14.00

Pours a light golden hue with a moderate haze from the use of white wheat and traditional German Weiss yeast. Aromas of banana, clove and bubble gum with notes of citrus.

• .1L $2.00
• .2L $3.50
• .4L $6.00
• 1L $11.00
• Crowler $8.50
• Growler $14.00

Refreshingly tart ale bursting with aromas of blueberries. Pours dark purple in color with a pink head.

• .1L $2.00
• .2L $3.50
• .4L $6.00
• Crowler $8.50
• Growler $14.00
• 6 Pack $10.99

A light and refreshing seltzer that pours bright pink in color. Featuring notes of sweet strawberries and citrus.

• .1L $2.00
• .2L $3.50
• .4L $6.00
• Crowler $8.50
• Growler $14.00

All of the flavor, none of the weight! Brewed with Idaho 7™ and Cashmere hops for pleasant notes of pineapple, citrus and dank undertones.

• .1L $2.00
• .2L $3.50
• .4L $6.00
• Crowler $8.50
• Growler $14.00
• 6 Pack $10.99

Pours pale orange with a balanced malt presence and finishes with a combination of grapefruit, pine, and tropical fruit notes from Pacific Northwest grown hops.

• .1L $2.00
• .2L $3.50
• .4L $6.00
• Crowler $8.50
• Growler $14.00
• 6 Pack $10.99
• 15 Pack $19.99
• 19.2oz Can $2.79

Brewed with Simcoe®, Idaho 7®, Mosaic®, Strata® and Chinook hops and our house ale yeast.Dank notes up front with tropical and citrus aromas with a yellow and bright pour.

• .1L $2.00
• .2L $3.50
• .4L $6.00
• Crowler $8.50
• Growler $14.00
• 6 Pack $10.99

Pale gold in color and hopped with three different types of Mosaic hops. Featuring Mosaic DynaBoost®, Mosaic frozen fresh hop Cryo® hops from Yakima Chief Hops, along with our hand-selected Mosaic lot. Fresh, dank aromas combined with an underlying stone fruit and citrus notes.

• .1L $2.50
• .2L $4.00
• .4L $7.00
• Crowler $10.00
• Growler $16.00

Brewed with Simcoe®, Citra®, and Mosaic® hops. Featuring citrus and pine aromas with a balanced bitter finish.

• .1L $2.50
• .2L $4.00
• .4L $7.00
• Crowler $10.00
• Growler $16.00

Best-selling DIPA in Ohio. Brewed with Citra® hops with notes of grapefruit, pineapple and mango.

• .1L $2.50
• .2L $4.00
• .4L $7.00
• Crowler $10.00
• Growler $16.00
• 6 Pack $12.99
• 12 Pack $23.99
• 19.2oz Can $2.99

Brewed with Citra®, Azacca and El Dorado® hops, with a fruity English yeast strain, wheat and oats.

• .1L $2.50
• .2L $4.00
• .4L $7.00
• Crowler $10.00
• Growler $16.00

Brewed with real peaches for softer stone fruit notes that play well with the hoppy character and malt bill of Bodhi. (Tapping 5.2.24)

• .1L $2.50
• .2L $4.00
• .4L $7.00
• Crowler $10.00
• Growler $16.00

Brewed with real pink grapefruit combined with Citra® hops. (Tapping 5.2.24)

• .1L $2.50
• .2L $4.00
• .4L $7.00
• Crowler $10.00
• Growler $16.00

Infused with a blend of cacao nibs and locally roasted Brioso coffee. (Tapping 5.2.24)

• .1L $2.50
• .2L $4.00
• .4L $7.00

Infused with sweet mango and fresh habanero peppers. (Tapping 5.2.24)

• .1L $2.50
• .2L $4.00
• .4L $7.00

Infused with fresh ginger and lemon peel. (Tapping 5.2.24)

• .1L $2.50
• .2L $4.00
• .4L $7.00

Double dry-hopped, with an extra addition of whole cone Citra® hops right in the keg! (Tapping 5.2.24)

• .1L $2.50
• .2L $4.00
• .4L $7.00

Brewed with Strata™, Simcoe®, Idaho 7™, Chinook, and Mosaic® hops. Dank aromas with notes of pineapple and citrus.

• .1L $3.00
• .2L $4.50
• .4L $8.00
• Crowler $14.00
• Growler $20.00
• 19.2oz Can $3.29

Brewed with El Dorado®, HBC-586 and Idaho7™ hops and oranges. Bursting with bold notes of orange and underlying mango and peach aromatics.

• .1L $2.50
• .2L $4.00
• .4L $7.00
• Crowler $10.00
• Growler $16.00
• 6 Pack $12.99
• 19.2oz Can $2.99

Aged in oak wine barrels. Conditioned on fresh Ohio peaches from Branstool Orchards. Juicy peach character with subtle funk.

• .1L $4.00
• .25L $7.50

Soft and hazy wheat IPA, loaded with Amarillo®, Citra®, and Mosaic® hops.

• Can $7

Subtle floral and earthy notes balanced by refreshing citrus aromas.

• Can $7

Soft zesty lemon and orange peel with notes of citrus and tropical fruit.

• Glass $13
• Bottle $40

Summer berry aromas. Succulent notes of ripe strawberries, raspberries and mulberries with a hint of spice.

• Glass $15
• Bottle $44

Balances generous fruit flavors on a lively structure and a lengthy finish.

• Glass $13
• Bottle $40

Lively citrus fruit and fresh fig flavors and a subtle touch of tarragon. Closes on a juicy note with a stony mineral finish.

• Glass $13
• Bottle $38

Aromas of dark fruit, spices and a hint of chocolate.

• Glass $13
• Bottle $40

Aromas of red and black fruits, anise, and pepper. Flavors of raspberry, blackberry, blood orange and pepper on the palate.

• Glass $12
• Bottle $36

Floral and spice notes wrapped around a core of fresh cherry fruit.

• Glass $13
• Bottle $40

Notes of orange peel, grapefruit, alpine herbs, wildflowers, blood orange and sea spray.

• Glass $13
• Bottle $40

This woman owned brand is juicy and fresh, with beautiful texture and balance. Sour and Bing cherry, fresh strawberries and white pepper spice.

• Glass $12
• Bottle $36

Watershed Vodka, Giffard strawberry liquor, simple syrup, lemon, Peychaud Bitters.

• Glass $12

Olmeca Altos Plata Tequila, lime, jalapeño simple syrup, triple sec, Jarritos Mango Soda, salt rim.

• Glass $12

High Bank Vodka infused with cucumber, Midori, lime, ginger beer.

• Glass $12

Watershed Four Peel Gin infused with hibiscus, Giffard grapefruit liquor, simple syrup, lemon, soda water.

• Glass $12

Olmeca Altos Reposado Tequila infused with toasted coconut, cold brew, vanilla demerara syrup, Angostura cocoa bitters.

• Glass $13

Noble Cut Limecello, Ca’ Bolani Prosecco, Sprite.

• Glass $13

High Bank Whiskey War, brown sugar simple syrup, Fee Brother’s Plum and Orange Bitters, cherry, orange peel.

• Glass $14

CBC Bodhi, Orange, Giffard Grapefruit.

• Glass $12

Watershed Vodka infused with Kaffir Lime Leaf, pineapple juice, Giffard Coconut, lime.

• Glass $12

• Can $9

• Can $7

• Can $7

• Can $7

• $3

• $10

• $10

Cut from Chipperbec potatoes and fried until crisp. Served with choice of 2 sauces: ketchup, curry ketchup, Southern aioli or samurai sauce. (Vegetarian, Vegan Optional, Dairy Free, Gluten Free)

• $10.00
• Additional Sauces $.50

Belgian frites topped with brown mushroom gravy and cheese curds or tofu curds. (Vegetarian, Gluten Free, Vegan Optional)

• $14.00

House-made salsa served with tortilla chips. (Vegetarian, Gluten Free, Dairy Free, Vegan Optional)

• $6.00

A creamy blend of cheese, peppers, and spices. Served with house-made tortilla chips. (Vegetarian, Gluten Free)

• $10.00
• Add Chorizo $2.00
• Add Salsa $2.00

Miso charred green cabbage topped with herbed green tahini sauce, za’atar, mint, and crispy shallots.

• $12.00

Fried corn and cheese fritters on a bed of avocado mash. Served with chipotle and poblano cremas. (Vegetarian)

• $14.00

Tortilla chips, shredded cheese, pickled jalapeno, pico de gallo, black beans, queso, topped with sour cream, cilantro, and scallions. (vegetarian, gluten-free)

• $15.00
• Add Avocado or Chorizo $3.00
• Add Chicken $4.00
• Add Birria $5.00

• $13.00

Saddleberk bratwurst sausage coil served with pretzel sticks, sauerkraut, gherkin pickles, stone ground mustard, Columbus Lager cheese, roasted beets and marbled rye toast.

• $23.00

Crispy battered oyster mushrooms and sweet peppers seasoned with togarashi and gochugaru. Served with a black garlic aioli.(Vegetarian, Vegan Optional)

• $14.00

Grilled artisan romaine, Caesar dressing, shaved Parmesan, croutons.

• $13.00
• Add Crispy Tofu $5.00
• Add Salmon $8.00
• Add Anchovies $3.00

Heirloom baby tomatoes, pickled red onion, bacon crumbles, egg, blue cheese crumbles, avocado and romaine with honey mustard dressing. (Gluten Free)

• $20.00
• Sub Crispy Tofu $0.00
• Add Salmon $8.00

Grilled chicken with buffalo sauce, celery, carrots, cucumbers, pickled red onion, tomatoes and blue cheese crumbles. Served over a bed of romaine and tossed with house-made buttermilk ranch dressing. (Gluten Free)

• $18.00
• Sub Crispy Tofu $0.00

Strawberries, blueberries, roasted sunflower seeds, pea tendrils, red beets and blend of kale and Spring mix with Blueberry Shimmer vinaigrette.

• $15.00

Soba noodles served warm with wilted spinach, edamame, broccoli, carrots, garlic and scallions tossed in a light vinegar-shoyu dressing with toasted sesame seeds. (Vegan, Dairy Free)

• $15.00
• Add Crispy Tofu $5.00
• Add Chicken $6.00
• Add Salmon $8.00

Bed of white rice with broccoli, edamame, red cabbage, red bell peppers, carrots, scallions and drizzled with Thai peanut sauce. (Vegetarian, Dairy Free, Gluten Free)

• $14.00
• Add Crispy Tofu $5.00
• Add Chicken $6.00
• Add Salmon $8.00

Bucatini, creamy ricotta lemon sauce made with garlic, white wine, crushed red pepper, baby kale, and basil oil.

• $22.00
• Add Crispy Tofu $5.00
• Add Chicken $6.00
• Add Salmon $8.00

Two Columbus Lager battered swai filets, malt vinegar slaw, Chipperbeck frites, served with housemade tartar sauce and a grilled lemon wedge.

• $24.00

Breaded pork, German potato salad, and braised red cabbage topped with mushroom gravy.

• $20.00

Bianco DiNapoli tomato sauce with sliced Grande mozzarella cheese and covered with Ezzo pepperoni.

• $20.00
• + Add house hot honey & pickled jalapeños $3.00

BBQ sauce with chicken, sliced Grande mozzarella, poblano corn salsa, pickled red onion, cilantro and scallions.

• $20.00
• Add Ezzo Pepperoni $3.00
• Add house hot honey & pickled jalapeños $3.00

A Grande ricotta and parmesan cheese sauce topped with two styles of fresh Grande mozzarella and freshly cracked black pepper. (Vegetarian)

• $19.00
• Add Ezzo Pepperoni $3.00
• Add house hot honey & pickled jalapeños $3.00

Bianco DiNapoli tomato sauce with sliced Grande mozzarella and topped with Ezzo pepperoni, sausage and pickled banana peppers.

• $22.00

Bianco DiNapoli tomato sauce with sliced Grande mozzarella, mushrooms, artichokes, banana peppers, onion and heirloom cherry tomatoes with basil oil drizzle.

• $18.00
• Add Ezzo pepperoni $3.00
• Add house hot honey & pickled jalapeños $3.00

Spiced pineapple sauce topped with Grande mozzarella, al pastor pork, red onion, and cilantro. Drizzled with poblano pepper sauce.

• $20.00
• Add Ezzo Pepperoni $3.00
• Add house hot honey & pickled jalapeños $3.00

• $17.00
• Additional Patty $3.00
• Sub Beyond Burger $2.00
• Add Bacon $3.00
• Sub Any SIde $2.00

• $16.00
• Sub Any Side $2.00

• $19.00
• Sub Any Side $2.00

Shredded birria beef, Grande mozzarella cheese and spicy escabeche on an Amoroso roll. Served with beef consomme, chips and salsa.

• $20.00
• Sub Any Side $2.00

Grilled corn tortillas topped with sweet potatoes, Mexican cheeses, black beans, corn salsa and chipotle and poblano cremas. Served with chips and salsa. (Vegetarian, Vegan Optional, Gluten Free)

• $15.00
• Sub Side Salad $2.00

Grilled flour tortillas topped with chorizo, mozzarella, corn salsa, fresh cilantro, scallions, and poblano pepper sauce. Served with chips and salsa.

• $16.00
• Sub Side Salad $2.00

• $14.00
• Sub Side Salad $2.00

Mixed greens, shaved carrots, watermelon radishes and pecorino romano cheese with a pickled-shallot vinaigrette. (Vegetarian, Gluten Free, Vegan Optional)

• $6.00

Cut from Chipperbec potatoes and fried until crisp. Served with choice of sauce. (Vegetarian, Vegan Optional, Dairy Free, Gluten Free)

• $6.00

Roasted Brussels sprouts with garlic, grated parmesan and white wine. (Vegetarian, Gluten Free)

• $6.00

Cavatappi noodles tossed with creamy cheese sauce. (Vegetarian)

• $8.00

Redskin potatoes with vinegar, bacon, red onion, and dill.

• $6.00

Warm homemade brownie topped with vanilla ice cream, whipped cream, cherry and chocolate-cherry amaretto sauce.

• $10.00

Sourced locally from the Bearded Baker.

• $10.00

One The Butcher & Grocer beef patty with real American cheese, ketchup and pickles.
Served with frites and choice of sauce.

• $8.00

3 hand breaded chicken tenders served with frites and choice of dipping sauce. Served with frites and choice of sauce.
Sauces: Ketchup, Ranch, Korean BBQ, Carolina Gold,
Buffalo, Buffalo Garlic Parmesan (served on side)

• $8.00

Bianco DiNapoli tomato sauce with sliced Grande mozzarella cheese.

• $8.00

Bianco DiNapoli tomato sauce with sliced Grande mozzarella cheese and Ezzo pepperoni.

• $10.00

Cavatappi noodles and creamy cheese sauce.

• $8.00

Texas toast and Boars Head American Cheese served with fries.

• $7.00

Five small pancakes dusted with powdered sugar, served with Milligan’s Ohio maple syrup. (vegan)

• $8
• Add Chocolate Chips $2
• Add Blueberries $2

Grilled Italian bread with house-made avocado mash topped with egg salad, everything-bagel seasoning and micro greens. (vegetarian)

• $10

Redskin potatoes with onions and peppers topped with broiled Grande mozzarella and crispy peppered bacon bits. Topped with sour cream drizzle and scallions. (gluten free)

• $12

Three flour tortillas with chorizo and melted Grande mozzarella cheese, fluffy scrambled eggs, pico de gallo, poblano pepper sauce, served with breakfast potatoes. (vegan optional)

• $16
• Sub Vegan Sausage $1

Smoked ham with a fried egg and Boars Head white American cheese on Texas toast served with breakfast potatoes.

• $12
• Sub Vegan Sausage $1
• Sub Bacon $0

Sauteed sweet potatoes, black beans, mushrooms, sweet multicolor peppers, red onions, and spinach. Topped with poblano pepper sauce and two over-easy eggs. (vegetarian, gluten free)

• $15

Ricotta and Parmesan cheese sauce baked with Grande mozzarella, peppered bacon bits, sausage, scrambled eggs, and topped with scallions, hot sauce drizzle and crispy hash browns.

• $20

Crispy house-brined wings tossed in a savory coffee BBQ dry rub.

• $13

Choice of 2 eggs, peppered bacon, sausage or ham, toast, breakfast potatoes and house-made jam.

• $12

Two Butcher & Grocer beef patties with American cheese, house-made bread and butter pickles and special sauce on a Martin’s potato bun. Served with frites and choice of fry sauce.

• $17
• Add Bacon or Ham $3
• Sub Beyond Burger $2
• Egg $1
• Sub Breakfast Potatoes $2

Soba noodles served warm with wilted spinach, edamame, broccoli, carrots, garlic and scallions tossed in a light vinegar-shoyu dressing with toasted sesame seeds. (vegan, dairy free)

• $15
• Add Egg $1
• Crispy Tofu $5
• Chicken $6
• Salmon $8

Red skin potatoes fried with bell peppers and onions.

• $5

Choice of wheat, rye, Italian bread or Texas toast. (vegan optional)

• $2

(dairy free, gluten free)

• $2

Regular or peppered. (dairy free, gluten free)

• $5

(dairy free, gluten free)

• $5

Sourced from The Butcher and Grocer. (dairy free, gluten free)

• $6

(vegan)

• $5

Blueberries, orange slices and apple slices. (vegan, gluten free, dairy free)

• $6

Cut from Chipperbec potatoes and fried until crisp. Served with choice of 2 fry sauces: curry ketchup, samurai sauce, southern aioli or ketchup. (vegetarian, gluten free, dairy free, vegan)

• $10
• additional sauces $.50

Belgian frites topped with brown mushroom gravy and cheese curds or tofu curds. (vegetarian, gluten free, vegan)

• $14

A creamy blend of cheese, peppers, and spices. Served with house-made tortilla chips. (vegetarian, gluten free)

• $10
• Add Chorizo $2

Fried corn and cheese fritters on a bed of avocado mash. Served with chipotle and poblano cremas. (Vegetarian)

• $14

• $13

Bianco DiNapoli tomato sauce with sliced Grande mozzarella cheese and covered with Ezzo pepperoni.

• $20

A Grande ricotta and parmesan cheese sauce topped with two styles of fresh Grande mozzarella and freshly cracked black pepper. (vegetarian)

• $19
• Carnivore Option: Add Ezzo Pepperoni $3

Bianco DiNapoli tomato sauce with sliced Grande mozzarella and topped with Ezzo pepperoni, sausage and pickled banana peppers.

• $22

Spiced pineapple sauce topped with Grande mozzarella, al pastor pork, red onion and cilantro. Drizzled with poblano pepper sauce.

• $20

Grilled artisan romaine, Caesar dressing, shaved Parmesan, croutons.

• $13
• Add Crispy Tofu $5
• Add Salmon $8
• Add anchovies $3

Strawberries, blueberries, roasted sunflower seeds, pea tendrils, red beets and blend of kale and Spring mix with Blueberry Shimmer vinaigrette.

• $15

Grilled chicken with buffalo sauce, celery, carrots, cucumbers, red onion, tomatoes and blue cheese crumbles. Served over a bed of romaine and tossed with house-made buttermilk ranch dressing. (gluten free)

• $18
• Sub Crispy Tofu $0

Pastrami, toasted marbled rye, swiss cheese, sauerkraut, and 999 sauce. Served with frites and choice of fry sauce.

• $19
• Sub Any Side $2

Grilled corn tortillas topped with sweet potatoes, Mexican cheeses, black beans, corn salsa and chipotle and poblano cremas. Served with chips and salsa. (vegetarian, vegan optional, gluten free)

• $15
• Sub Side Salad $2

• $14
• Sub SIde Salad $2

Mixed greens, shaved carrots, watermelon radishes and pecorino romano cheese with a pickled-shallot vinaigrette. (vegetarian, gluten free, vegan optional)

• $6

Cut from Chipperbec potatoes and fried until crisp. Served with choice of fry sauce. (vegetarian, gluten free, dairy free, vegan optional)

• $6

Roasted brussels sprouts with garlic, grated parmesan and white wine. (vegetarian, gluten free)

• $6

Cavatappi noodles tossed with creamy cheese sauce.

• $6

High Bank Vodka, Filthy Mary mix, lime, hot sauce.

• $12

Natalie’s fresh squeezed orange juice, Ca’Baloni Prosecco.

• $9
• Mimosa Kit $35

• $3

• $5

• $5

Coca-Cola, Diet co*ke, co*ke Zero, Orange Fanta, Ginger Ale, Lemonade, Sprite.

• $3

• $3

• $3

• $3